One 1lb. package of 3 Color Deli Cole Slaw

One Romaine heart – chopped

One bunch scallions – chopped

Three roasted chicken breasts – shredded & chilled

One half cup sliced almonds – toasted

One 6 oz. package Chinese noodles

One 12 oz. bottle BRIANNAS Ginger Mandarin Dressing

Spread almonds on foil or cookie sheet sprayed with natural olive oil spray. Toast under broiler, stirring once or twice, until browned. Remove to paper towel to cool. Toss cole slaw mix, romaine, and scallions in a large bowl. Add cooled almonds and toss. When ready to serve, toss in noodles and dressing.

Serves 6 generously.